Braised Bison Cheek
When I picked up some bison cheeks from the Union Square Farmers Market, the guy responded to my question about how to cook bison cheek with “low heat, long time. Braise it.” Ingredients:- bison cheek- onion chopped- carrot chopped- garlic finely chopped- celery stalk sliced- can of whole peeled tomatoes- red wineDirections: 1) Pre-heat oven … Read more
